2006 Duck Shack Cabernet Sauvignon
2009 Sommelier Challenge
Our Duck Shack Cabernet is meant to be poured wherever friends gather and tall tales are told. The full-bodied, dark fruit, layered with blackberries, cherry and plum, the hints of toasted oak, and the rich, long finish is the perfect complement to memorable gatherings with good friends and fine food. The winery recommends pairing this with a grilled steak and sautéed mushrooms.
||1 year in 85% French Oak/15% American Oak barrels
||June 9, 2008